
Welcome to Part 2 of "Gluten Free in Hong Kong"!
Over the 3 weeks that I stayed in HK, I was able to sample many a kind of absolutely fantastic, gluten free desserts. Of course, the pastries such as the famous Chinese buns, custard tarts, and cakes are off limits. HOWEVER, never fear! There are still yummy desserts that await the gluten free diner. Here are some types of gluten free desserts I enjoyed:
HK Bubble tea! The tapioca...